Minor in Hospitality and Tourism Management
The Minor in Hospitality and Tourism Management is designed for non-RPTA majors interested in learning about career areas within the hospitality and tourism fields. This broad set of industries can lead to careers in hospitality and event planning, tourism, eco-tourism, activity programming, and destination marketing.
The minor requires 15 units, all of which must be taken in Recreation, Parks, and Tourism Administration. At least 9 units must be upper division, with at least 9 upper division units taken in residence at Sacramento State.
Minimum Grade Requirement
A grade of "C-" or better is required in all courses applied to the certificate.
|Required Courses (3 Units)
|Introduction to Hospitality and Tourism
|Electives (12 Units)
|Select 12 units from the following:
|Cost Management for Hospitality
|Introduction to Hospitality and Tourism Law
|Hotel and Lodging Operations
|Conference and Meeting Planning
|Human Resources Management in the Hospitality Industry
|Profit and Revenue Management for Hospitality
|Travel And Tourism
|Advanced Seminar in Commercial Recreation Administration
|Sacramento Region Craft Beer Industry Tourism
|California Wine and Agri-Tourism